63% Dark - Ginger Caramel

An elevated expression of Madagascar’s terroir

Crafted with freshly grated ginger and unrefined cane sugar sourced from the highlands of Madagascar — known locally as Siramy Gasy — this chocolate bar offers a warm, spicy-sweet indulgence. The slow-cooked caramel brings depth and complexity, while the zing of real ginger root adds a lingering brightness.

A tribute to Malagasy ingredients, this tablet embodies a balance between fiery freshness and comforting richness — perfect for those who appreciate bold yet refined flavors.